Wharncliffe #WC24-02

All of our knives are made with a high-carbon steel and will rust if not dried and treated after use. Hand wash only with soap and hot water. Dry completely before using a food-grade knife wax or oil. 

Dimensions:

3 1/2" blade; 7 3/4" overall length

 

Steel:

01 tool steel

3/16" thickness

 

Handle:

Black canvas micarta

 

 

Sheath:

Hand-stitched leather